When I go out with friends for margs and tacos, I always feel like the only non-meat meal option is a cheese quesadilla. That's why I was so excited that El Charro decided to add some more vegetarian to their menu! These Flautas are filled with mashed potatoes and topped with lettuce, pico de gallo, sour cream, and queso fresco.

After a quick look over their full menu, I found my absolute favorite thing about Corto Lima: they have the most inclusive menu I've seen in a LONG time. On a Lunch/Dinner Menu of 30 items, without ANY changes, 12 items are Vegetarian, 6 items are Vegan, and 18 items are Gluten Free. That's not only CRAZY but crazy awesome! This means that eaters of all-types can go here and not have to worry about asking the staff to change any items or be extra careful to fit there dietary habits.

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